Unlike some people I don’t really drink many spirits and when I do it’s usually vodka based. Over the years I have played with making various flavoured vodkas the best so far being plum and raspberry and the worst being a particularly stringent chilli.
This year as everyone in the office seems to be on a Curly Wurly binge I decided to try and make a Curly Wurly vodka for Christmas. So, one lunch time we went to Sainsbury’s and I bought a bottle of cheap vodka (well vodkat – whatever that is) and a pack of 5 Curly Wurlys.
When we got back I cut the Curly Wurlys into pieces, put them into the bottle of vodkat and then left it for a good 3-4 weeks to dissolve – niiiice.
The result is something that smells like Baileys and looks like vomit, but with a bit of straining I’m sure we’ll have a knockout product to consume… more on this once I’ve found some filter papers!
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Author comment by jon · December 19, 2008 at 1:45 pm
I had some on toast for breakfast today – it’s not great!